TROPICS KAONG SUGAR PALM RED 24 OZ

Tropics Kaong (Sugar Palm Red) consists of the firm, jelly-like seeds of the sugar palm fruit, preserved in a sweet, thick syrup and dyed a bright red color. These tender, translucent pieces offer a unique texture, a subtle natural sweetness, and are a versatile ingredient in Filipino desserts like Halo-Halo, fruit salads, and puddings. They are often flavored with a hint of banana, enhanced with citric acid, and can be enjoyed on their own or as a striking decoration for other dishes.