Otap is an oval-shaped puff pastry in the Philippines, especially common in Cebu where it originated. It usually consists of a combination of flour, shortening, coconut, and sugar. It is popularly purchased as a pasalubong product. Pasalubong is the Filipino tradition where travellers bring gifts from their destination to loved ones back home. Pasalubong can be any gift or souvenir brought for family or friends after being away for a period of time.