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NAVARRO'S FERMENTED SHRIMP IN RICE
NAVARRO'S FERMENTED SHRIMP IN RICE
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NAVARRO'S FERMENTED SHRIMP IN RICE

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$11.08
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$11.08
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Treat yourself with the exotic taste of Navarro's Burong Hipon. Prepared from fresh water shrimp (suabe) and precisely fermented to achieve perfect sourness. traditionally served with fish and vegetables.

Their products are traditional specialty of Masantol, Pampanga made from crab meat and fat use as side dish or ingredient to seafood and pasta dishes such as pancit palabok, crab paste pasta, spaghetti and crab paste pasta that have served in the plates of Kapampngan for years.